CHICKEN NOODLES SOUP

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It is a Chinese dish prepared with chicken strips, rice noodles, mix vegetables and sauces. It is a good dinner dish or a healthy appetizer for your family. Must use fresh vegetables to enrich its nutrient values.

INGREDIENTS

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• Bone less chicken strips – 100 gm
• Some vegetables chopped like- carrot, cabbage, French beans, mushrooms etc
• Rice noodles – 50 gm
• Ginger strips – 1 tbsp
• Chopped garlic – 1 tbsp
• Chicken stock – ½ lit
• Hoisin sauce – 2 tbsp
• Tomato sauce – 2 tsp
• Wheat pepper powder – 1 tsp
• Salt to taste
• Oil – 1 tsp

PROCESS

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• Make fresh chicken stock and remove chicken from it
• Heat oil in a heavy bottom pan and add ginger & garlic
• Add all vegetables, stir fry
• Add chicken stock and salt 
• Bring to boil 
• Add sauces and chicken strips
• Cook until vegetables are not done
• Add rice noodles and pepper
• Cook for 2 minutes
• Remove from fire
• You can garnish with very finely chopped spring onion

CHICKEN NOODLES SOUP

PREPARATION TIME – 10 MINUTES

COOKING TIME – 20 MINUTES

SERVE FOR – 2