Tuesday, 8 November 2016

COCONUT RICE


Tasty coconut creamy rice is very popular in southern states of India. Learn to make coconut rice in micro wave oven in 15 minutes.

INGREDIENTS
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  • 80 % cooked Basmati rice – 3 large cups
  • Grated coconut – 1 small cup
  • Readymade coconut milk – 1 large cup
  • Salt to taste
INGREDIENTS FOR TEMPERING
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  • Curry leaves – few
  • Mustard seeds - ½ tsp
  • Fenugreek seeds – ½ tsp
  • Green chili – 3 to 5
  • Peanut – 3 tbsp
  • Asparagus – 1 pinch
  • Boiled chick pea – ½ cup
  • Ghee or refine oil – 2 tbsp
PROCESS
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  • Take an oven bowl, add ghee or oil and run the microwave oven for few seconds to warm it
  • Add all ingredients of tempering
  • Run oven for 10 seconds
  • Add grated coconut and run the machine for 5 minutes
  • Add rice and coconut milk, seasoning with salt
  •  Run oven for 10 minutes in high
  • Serve rice with curry
COCONUT RICE

PREPARATION TIME – 10 MINUTES
COOKING TIME – 15 MINUTES
SERVE FOR – 3 

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